Here is a recipe for Salad with Grilled Salmon:
Title: Grilled Salmon Salad
This salad is a delicious and healthy meal that is perfect for a summer day. The grilled salmon is moist and flavorful, and the salad is packed with fresh vegetables. The dressing is light and refreshing, and the whole dish is easy to make.
Ingredients:
* 1 pound salmon fillet, skin on
* 1 tablespoon olive oil
* 1 teaspoon salt
* 1/2 teaspoon black pepper
* 1 head of romaine lettuce, chopped
* 1 cucumber, sliced
* 1 tomato, sliced
* 1/2 cup red onion, sliced
* 1/4 cup crumbled feta cheese (optional)
* 1/4 cup olive oil
* 2 tablespoons lemon juice
* 1 teaspoon Dijon mustard
* 1/2 teaspoon salt
* 1/4 teaspoon black pepper
Instructions:
1. Preheat the grill to medium-high heat.
2. Brush the salmon fillet with olive oil and season with salt and pepper.
3. Grill the salmon for 6-8 minutes per side, or until cooked through.
4. While the salmon is grilling, combine the lettuce, cucumber, tomato, red onion, and feta cheese in a large bowl.
5. In a small bowl, whisk together the olive oil, lemon juice, Dijon mustard, salt, and pepper.
6. Pour the dressing over the salad and toss to coat.
7. Serve the salad with the grilled salmon.
Total Time: 30 minutes
Conclusion:
This salad is a delicious and healthy meal that is perfect for a summer day. The grilled salmon is moist and flavorful, and the salad is packed with fresh vegetables. The dressing is light and refreshing, and the whole dish is easy to make.